Meatbar

Happy hour & daily specials

Wed, Thu, Fri · 4–5:30pm — Happy Hour menu - Dranks: Draft Beer $5, House Wine (Camina Tempranillo or Verdejo) $7, Draft Vermouth Spritz $7, Tinto de Verano $9, Mazzura Spritz $10, Sabatini G&T $10, Old Fashioned $10, ¡Party Porron! (bottle of Txakoli) $35. Eats: Gilda Skewer $5, Basque-Style Gigante Beans $8, Warm House Olives $9, Pan Con Tomate $10, Galician Tuna Caesar $10, Smoked Trout Dip $11, Mini Chorizo & Medjool Dates $12, 6-Hour Smoked Sofrito $12, Virutas Bocadillo $13, Meat & Cheese for Two $24, Jamon Iberico 20% Off.